Laura

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Laura
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Life & Events > Tricked
 

  Tricked

The news shows have started lying about what their programming is going to be in order to trick us into watching more about Michael Jackson. I guess once every single news show has had its chance to weigh in with their own special version of his life things will settle down.

Last night the second half of 48 Hours Mystery was supposed to be about a married couple, man and wife body builders in Las Vegas who murdered their personal assistant and burned their Jaguar out in the desert with her body in it. Their defense was that she died from self-inflicted drug overdose and they panicked when they found her body. One of the witnesses against them was the guy who helped the man buy a gas can to carry the gas out to the desert. So I set my DVR to record it because both of the body builders were supposed to be interviewed and I wanted to see what they had to say. The first half of the hour was supposed to about Michael Jackson, so I know you've guessed what happened - forget the body builders, it's all MJ. I was tricked.

I've been avoiding live network TV, sticking to my recorded cable shows about cooking, Gene Simmons, and Ren and Stimpy.

There are a bunch of challenge cooking shows where they give the chefs a mystery ingredient that is hard to figure out what to do with. It's like cooking around here when I don't feel like going to the store, have to make do with what's on hand. That's also the way we should all operate to save grocery money, buying what's on special that week instead of walking in looking for certain ingredients to make a particular recipe.

The other day walnut oil was on special, marked down to a fortune, and I decided to splurge on it. I'll use it to make salad dressings for one thing, so I'm telling myself it's a savings from buying bottled dressings, and there are other uses in desserts, vegetables, and entrees. I get tired of the same old oil and vinegar with some Italian seasoning herbs in it. I had some basil growing in a planter but the deer ate it.

Smoked paprika was another sale item. It's very trendy right now, so I'm excited to try it out. Of course I have to find a spot for it in the spice cupboard. I'm thinking of taking one of the old paprikas next door in case the visitors want to make deviled eggs.



This is my dried bean collection. I mix them together to make soup that we have at least once a week. See the big white ones second to the right? Those are called Mortgage Lifters, and they are huge, beefy things that would fill up a family for cheap. I don't think I could face a bowl of them by themselves, but they are okay in soup.



I think it's important to have a bean meal every so often to remind us that there are people in our country struggling to feed their families. Of course, here I am eating beans and thinking good thoughts while those families are digging between the sofa cushions for change so they can take their pudgy toddlers to McDonalds for supersized French fries and soda pop. If someone gave them a bag of dried beans they wouldn't know what to do with them.


posted on July 1, 2009 12:15 PM ()

Comments:

Thanks for the bean tip. Has Laura posted her bean recipe?
comment by tealstar on July 3, 2009 7:12 AM ()
I'll get it posted one of these days.
reply by troutbend on July 5, 2009 8:38 PM ()
So sick of MJ. I was toooo old to be one of his fans and don't remember my sons being one. Oh, well, the news can only beat him for another two years. Guess, I will stick to Medical Mysteries until then. nena h
comment by nenah on July 2, 2009 7:30 AM ()
I'm a big fan of those crime/medical shows. I miss that Adrenalin Rush Hour show about the emergency room.
reply by troutbend on July 5, 2009 8:38 PM ()
Be sure and post your bean soup recipe. It is one of our favorites. It brings a whole new dimension to beans.
comment by elderjane on July 2, 2009 6:41 AM ()
It's on my other computer, so I'll write myself a note to get it posted. I'm glad you like it.
reply by troutbend on July 5, 2009 8:39 PM ()
Yes I like beans but don't make them because I will have to learn how. It's the way I live my life.
comment by tealstar on July 2, 2009 6:01 AM ()
Just put your dry beans in the crock pot with plenty of water in the morning and by nightfall they will be ready. Laura's bean soup is so good. I will leave it to her to give you the recipe. They now have assorted beans for bean soup in the grocery store. Ellie just buys canned beans and mixes them altogether.
reply by elderjane on July 2, 2009 6:37 AM ()
PBS is a really good place to go to escape the MJ stories, too. I don't think it's reached Anna Nicole Smith insanity yet, but hey, there's still time.

I envy your cupboard space! Wowee. I have maybe one quarter that space. Storage is at a real premium in my tiny apartment.

Lately I've been on a garbanzo bean kick. And I also just bought some smoked paprika, but my first effort, a dry rub for steak, my own concoction, didn't quite work. Off to read recipes.
comment by marta on July 1, 2009 7:19 PM ()
I braised that smoked paprika with some chunks of pork from shoulder steaks and boneless country style ribs. For once I had some fresh garlic, so mashed a couple of cloves into it, and the garlic taste was really strong. It was 'different' so I decided to try it with some sour cream, like a goulash, but my sour cream was starting to go moldy so couldn't use it. I put the pork in the freezer until I get some more, but maybe even just cream of mushroom soup would be good with that spicy pork. I'm going to try the smoked paprika in some scrambled eggs tomorrow.
reply by troutbend on July 5, 2009 8:44 PM ()
My TV is on hiatus until all these recently deceased celebs are cold in their graves. Even the radio is onto it. Your pantry is very organized. Can you help me find my artichoke heart jar?
comment by jondude on July 1, 2009 6:44 PM ()
That can got shoved up on a high shelf out of line of sight. When you put it up there, you said to yourself: I hope I remember where I put this. I only took pictures of the organized part, and I'm working up to some serious rearranging, moving seldom-used equipment to the garage, and using up the ingredients I have had around since last summer.
reply by troutbend on July 5, 2009 8:51 PM ()
Yes,they are getting carried away with all of the hoop la there.
The man is dead so let him be.Not let us get on with our life.
Beans anyone.
comment by fredo on July 1, 2009 1:29 PM ()
Beans, beans, the musical fruit.
reply by troutbend on July 1, 2009 5:58 PM ()
great northern beans cooked for hours with ham bits and a side of corn bread(with real dairy butter, natch)Yummers.

reguards
yer just like Mama used to make pal
bugg
comment by honeybugg on July 1, 2009 12:38 PM ()
I was thinking those Mortgage Lifters might be okay fixed that way, but I might not have the courage to try it.
reply by troutbend on July 1, 2009 5:59 PM ()
I love beans. I eat them because they rock...
And good point on the couch surfing for change for Mc'D's... SAD but true...
comment by kristilyn3 on July 1, 2009 12:27 PM ()
One time I researched the protein content of the various bean varieties to figure out the best choices for vegetarians but now I forget which were best.
reply by troutbend on July 1, 2009 6:00 PM ()

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